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Classic meatloaf with brown gravy for those nights you're feeling nostalgic and want an easy, filling meal. This meatloaf with brown gravy recipe is juicy, flavorful, and layered with rich, hearty notes that warm the soul This classic recipe combines seasoned ground beef with a rich and savory gravy, making it a satisfying main course that pairs beautifully with mashed potatoes or roasted vegetables.
This meatloaf with brown gravy makes a comforting weeknight meal Made with ground beef, ground pork, onions, worcestershire sauce, and stone ground mustard this easy to make meatloaf will leave you begging for seconds. The meatloaf comes out super tender, and the gravy is easy to make while it rests.
Moist, flavorful, and smothered in rich, savory gravy—this classic meatloaf is the ultimate comfort food.
Classic beef meatloaf with onion gravy a hearty and flavorful homemade meatloaf smothered in rich onion gravy perfect for a comforting family dinner 750 g (1.5 lbs) ground beef 1/2 cup breadcrumbs 1/3 cup milk 1 egg 1 small onion, finely chopped 2 cloves garlic, minced 1 tablespoon worcestershire sauce 1 teaspoon dried thyme 1 teaspoon salt 1/2 teaspoon black. This classic meatloaf recipe is incredibly hearty and oozing with comfort I love the feel of brown gravy on meatloaf, but if you prefer a tomato sauce, that certainly works too
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